Unleashing the full potential of a jar of marshmallow creme can transform your desserts from ordinary to extraordinary.
While marshmallow creme is a versatile and delectable ingredient, many home bakers struggle to find innovative ways to incorporate it into their sweet treats. It’s sticky, it’s sweet, and it can be a challenge to work with if you’re not sure how to best use it. But fear not, as we’ve got you covered with a plethora of creative and delicious options.
From fluffy frosting to gooey cookie bars, and even unexpected delights like marshmallow creme stuffed cupcakes, our carefully curated list of 20 sweet recipes will help you utilize every last dollop of your marshmallow creme jar.
Ready to elevate your baking game and delight your taste buds? Dive into the world of sweet, sticky goodness with these irresistible marshmallow creme-infused recipes!
In A Rush? Key Takeaways:
- Versatility: Marshmallow creme can be used in a variety of desserts, from frosting to fillings and more.
- Innovation: These recipes provide creative and unique ways to incorporate marshmallow creme into your baking.
- Sweet Satisfaction: Each recipe is designed to satisfy your sweet tooth and bring a smile to your face.
- Easy to Follow: Don’t let the stickiness intimidate you; our recipes are simple, straightforward, and utterly delicious.
Peanut Caramel Brownie Bites
These mini treats are made of three layers that work perfectly together. The bottom layer is a rich and fudgy brownie, made with cocoa powder and chocolate chips. The middle layer is a creamy and gooey caramel, which adds a sweet and sticky texture to the overall composition.
The top layer is made of a decadent mix of peanut butter and melted chocolate, delivering a smooth and rich finish to the bites. These ingredients are blended together into bite-sized portions, perfect for serving at a party or as a snack for yourself.
Chocolate Marshmallow Cutouts
This recipe is easy to make and perfect for those looking for a quick and hassle-free dessert option. The chocolate cookies are made by combining flour, baking powder, cocoa powder, salt, and butter, and then chilling the mixture for an hour. The dough is then rolled out into thin sheets and cut into charming bite-sized pieces using cookie cutters. T
he cookies are baked to perfection and filled with delicious marshmallow creme, resulting in a crunchy chocolatey exterior and a soft and gooey filling. The cookies are easy to make but are sure to impress and leave your guests wanting more.
Chocolate Caramel Hazelnut Pie
Chocolate Caramel Hazelnut Pie is a scrumptious dessert that combines the richness of chocolate, caramel, and nutty hazelnuts. The pie is made by filling a graham crust with a luscious mixture of melted chocolate, buttery caramel, chopped hazelnuts, and a jar of marshmallow creme.
The pie is then baked until the filling is set and the crust is golden brown. Once cooled, the pie is topped with a dollop of whipped cream and a sprinkle of toasted hazelnuts.
Hot Cocoa with Almond Milk
This Hot Cocoa with Almond Milk recipe is a perfect way to indulge in a delicious treat while also staying mindful of your dietary needs. Made with unsweetened almond milk, cocoa powder, honey, and a dash of vanilla extract, this recipe is incredibly easy to make and delivers a rich, warming beverage that is simply irresistible.
The almond milk adds a silky nuttiness to the cocoa, while the honey brings a balanced sweetness that perfectly complements the bitterness of the cocoa powder. When served with a dollop of marshmallow creme on top, this hot cocoa becomes a decadent dessert that is sure to please any sweet tooth.
Mississippi Mud Cake
A classic Southern recipe, this cake is made with a fudgy chocolate cake base, layered with creamy marshmallow and topped with a decadent chocolate frosting. The result is a moist and gooey texture with a deep chocolate flavor that will leave you wanting more.
The addition of marshmallow creme gives this cake a unique twist, adding a light, fluffy contrast to the dense chocolate cake. . It is perfect for any occasion and can be customized with toppings such as chopped nuts or chocolate chips. With its rich chocolate flavor and airy marshmallow topping
Ribbon Fantasy Fudge
Made with just a few simple ingredients, this creamy fudge is a perfect balance of sweetness and indulgence. What sets Ribbon Fantasy Fudge apart from other fudge recipes is that it has two different layers of fudge; one made with rich dark chocolate and the other with creamy white chocolate. The two layers are then swirled together creating a beautiful ribbon effect, hence the name – Ribbon Fantasy Fudge.
The dark chocolate layer has a rich, deep flavor that is beautifully balanced by the sweet and creamy white chocolate layer. What’s more, ribbon fantasy fudge is incredibly easy to make, requiring only a few simple ingredients like marshmallow cream, sugar, and butter.
Black Cherry Swirl Fudge
This recipe combines rich, smooth chocolate fudge with tangy black cherry swirls for a combination that is simply irresistible. The fudge itself is made with just a handful of ingredients, including sweetened condensed milk, chocolate chips, and marshmallow creme.
The addition of black cherry preserves adds a fruity flavor that balances out the richness of the chocolate. The recipe is incredibly easy to make and requires no baking or special equipment, making it a great option for anyone looking to satisfy their sweet tooth without spending hours in the kitchen.
Salted Peanut Rolls
The creamy and sweet marshmallow creme is perfectly balanced by the salty and nutty taste of the peanuts. The rolls have a chewy texture, but the crunchy peanuts add a nice crunch. This recipe is easy to make and can be stored in an airtight container for up to a week, making it a great dessert to have on hand for when a craving strikes.
This recipe combines the rich and savory taste of peanut butter with the sweetness of marshmallow creme. Rolled in crushed peanuts and sprinkled with sea salt, the combination of flavors and textures in this treat will have you wanting more.
Rainbow S’moreo Cookies
The Rainbow S’moreo Cookies is a creative twist on the classic S’mores that we all love. It is a fusion of Oreo and S’mores with a colorful twist. The recipe requires the standard ingredients for a S’mores recipe; graham crackers, chocolate, and marshmallow creme, but with the addition of Oreo cookies and rainbow sprinkles.
The recipe starts by sandwiching together two Oreos with a generous amount of marshmallow creme as the filling, then rolling the edges of the cookie sandwich in the rainbow sprinkles. The sandwiched cookies are then dipped in melted chocolate and topped with a sprinkle of graham cracker crumbs. The result is a delightful mix of flavors and textures that make every bite of the Rainbow S’moreo Cookies truly satisfying.
Limoncello Cream Pie
Limoncello Cream Pie is a dessert that perfectly marries the tangy and sweet flavors of lemon and cream. The recipe starts with a buttery and crumbly graham cracker crust, which is filled with a creamy, tangy and cool lemon cream filling made with limoncello liqueur, cream cheese, and marshmallow creme.
The filling is then topped with a dollop of whipped cream flavored with limoncello, which adds a lovely touch of sweetness to the overall taste of the dessert. This Limoncello Cream Pie is an all-time favorite among dessert lovers because of its rich and decadent flavors. The lemon cream filling is smooth and velvety, and the limoncello gives it a pleasant and exciting twist that elevates it to another level of deliciousness.
Coconut Creme Chocolates
This recipe combines the rich flavors of coconut and chocolate in a melt-in-your-mouth bite. The base of this dessert is a creamy and velvety coconut filling that is enriched with smooth marshmallow creme. This filling is then dipped in melted chocolate and garnished with toasted coconut flakes, creating an enticingly sweet treat.
The Coconut Creme Chocolates are a crowd-pleaser and have a lovely texture and flavor that will leave you wanting more. The combination of chewy coconut filling and rich chocolate coating creates a heavenly taste that is perfect for those who crave something sweet. The chocolates are not only delicious but also visually stunning, with their shiny chocolate coating and beautiful garnish of toasted coconut flakes.
Chocolate-Raspberry Whoopie Pies
These Chocolate-Raspberry Whoopie Pies are the ultimate treat for any chocolate and raspberry lover. This recipe are rich, moist chocolate cake-like cookies with a creamy raspberry filling made from sweet, tangy raspberry preserves and fluffy marshmallow creme.
The cookies are soft and tender on the inside with a slightly crisp exterior and the raspberry filling adds a burst of fruity flavor with every bite. Each bite of these whoopie pies is pure indulgence, as the combination of the chocolate and raspberry flavors creates a delectable taste.
No-Bake Blueberry Cheesecake
No-Bake Blueberry Cheesecake is a refreshing and delicious dessert that is perfect for summer. The cheesecake is easy to make, requiring no baking. The base is made using crushed graham crackers mixed with butter and sugar.
The filling is a combination of cream cheese, whipped cream, and blueberry pie filling, giving it a sweet and tangy flavor that will delight your taste buds. The cheesecake is topped with a thick layer of blueberry pie filling and fresh blueberries, making it look as beautiful as it tastes.
Marshmallow Fruit Dip
Marshmallow Fruit Dip is a sweet and creamy dip that is perfect for a variety of fresh fruits. It is made with just two main ingredients – marshmallow creme and cream cheese – and is whipped together to create a fluffy and smooth consistency. This dip is not only easy to make, but it is also a crowd-pleaser! It’s perfect for parties, potlucks, or even a quick snack at home.
The sweetness of the marshmallow creme paired with the tanginess of the cream cheese provides the perfect balance of flavor. The dip also has a light and airy texture that is great for dipping fresh fruits like apples, strawberries, pineapples, and more!
Easy Peanut Butter Fudge
Easy Peanut Butter Fudge is a classic and simple recipe that is perfect for anyone with a sweet tooth who is short on time. It requires only 4 ingredients; butter, peanut butter, vanilla extract, and confectioner’s sugar.
The peanut butter is melted with the butter and vanilla extract, and then the confectioner’s sugar is added in gradually before being poured into a pan and allowed to set. It is an incredibly easy recipe with minimal steps, making it perfect for beginners who want to get started in baking.
Rocky Road Fudge Pops
Butter Rocky Road Fudge Pops are one of the most irresistible chocolate treats out there. This recipe is a rich and decadent blend of creamy butter, smooth chocolate, and fluffy marshmallow crème. What makes this recipe unique is the incorporation of savory nuts and chewy marshmallows that add extra texture and flavor.
Butter Rocky Road Fudge Pops are an irresistible dessert for any occasion. The richness of the chocolate mixed with the crunch of the nuts and chewiness of the marshmallows makes for the ultimate indulgence.
Eggnog Cream with Spiced Pecan Raisin Dunkers
Eggnog Cream with Spiced Pecan Raisin Dunkers is a decadent and indulgent dessert that is perfect for the holiday season. This recipe consists of a rich and creamy eggnog-flavored dip that is spiced with cinnamon and nutmeg. The dip is then topped with a generous amount of spiced pecans and raisins, which add a delightful crunch and texture to the dish.
The dip can be enjoyed on its own or served with a side of spiced pecan raisin dunkers, which are deliciously crisp and sweet. This dish is perfect for those who enjoy the classic flavors of eggnog but with a unique and exciting twist.
Chocolate Gingerbread Cupcakes
hese cupcakes are a delightful mix of rich chocolate and warm gingerbread flavors. The recipe involves creating a chocolate cupcake batter infused with gingerbread spices like cinnamon, ginger, and cloves. The cupcakes are then topped with a creamy and indulgent marshmallow creme frosting that balances out the robust flavors of the cupcakes.
Each bite of these cupcakes is moist, fluffy, and bursting with bold flavors that will definitely impress your taste buds. The addition of marshmallow creme frosting adds an elegant touch of sweetness and creaminess that takes these cupcakes to the next level.
Strawberry Ice Cream Charlotte
This Strawberry Ice Cream Charlotte is a stunning dessert that combines two classic treats: ice cream and cake. It features layers of soft sponge cake, fresh strawberries, and creamy strawberry ice cream.
The cake is soaked in a syrup made with sugar and water, which gives it a moist texture and subtle sweetness that pairs perfectly with the tangy strawberries and rich ice cream. This delicious charlotte is then frozen until firm, and then sliced to reveal its beautiful layers.
Root Beer Float Fudge
Root Beer Float Fudge is a mouth-watering dessert that combines the classic flavors of root beer and vanilla ice cream in the form of delicious fudge. It is made by melting white chocolate chips and sweetened condensed milk together before adding a generous amount of root beer extract, vanilla extract, and marshmallow crème.
The mixture is then poured into a pan lined with parchment paper and placed in the refrigerator to set. Once cooled and firm, it is cut into squares, ready to be served and enjoyed. It captures the essence of a classic root beer float in a creamy, luxurious fudge. The combination of sweet, rich white chocolate and the tangy, refreshing taste of root beer makes it a perfect
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