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Air Fryer BBQ Chicken Legs Recipe

SMARTER HOME MAKER

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This barbeque chicken recipe takes a classic to the next level. It’s quick, easy, relatively mess free AND packed with that big flavor we think of when we hear the word “barbeque”. Our favorite part? You get that same crispy skin you might get on the BBQ or using a classic frying method, but WITHOUT the extra oil.

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Ingredients

– 2 chicken legs (bone-in, skin on) * – 1 teaspoon black pepper (or to taste) – 1 teaspoon salt (or to taste) – ½ cup barbecue sauce ~ Making your own? See a list of our favorite recipes below

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Prepare the Chicken

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1

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Marinate the Chicken

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2

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Cook the Chicken

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3

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Cook chicken for 15 minutes

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4

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Use tongs to flip chicken legs skin side down

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5

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Place chicken on a serving plate and enjoy!

Click here for Full Recipe

Yield: 2       Prep time: 5 MINUTES Cook time: 30 MINUTES  Total time: 35 MINUTES